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NEW FOOD SHOW PLANNED FOR 2024 The Wisconsin Restaurant Association, the state’s largest trade organization for eating and drinking businesses, has just announced the launch of a new trade show. The Wisconsin Food & Hospitality Expo will be held March 13, 2024 at the State Fair Park Exposition Center in West Allis.
The show will be produced by the Wisconsin Restaurant Association and will include event programming by the Wisconsin Bakers Association, an integral partner.
WRA’s successful history pre-COVID with producing the Midwest Foodservice Expo for 87 years, coupled with a team of professionals that have over 86 years of collective experience in the trade show industry, gives us the tools and resources to ensure this new Expo becomes the must-attend event for our industry.
Our vision for the Wisconsin Food & Hospitality Expo
March is Ideal Time With March being a key time for Wisconsin operators to source new products and ideas before the busy summer tourism season hits, we have no doubt that this Expo will be the perfect opportunity for buyers and sellers to make great connections.
State Fair Park Offers Accessibility Here’s why we believe this venue is perfect for this event:
You’re Invited to Exhibit or Sponsor Expo Information wifoodexpo.com Floorplan & Exhibit Contract
Questions Pete Leuer, Business Development Specialist Wisconsin Restaurant Association pleuer@wirestaurant.org 608.440.0217 - mobile
The Wisconsin Restaurant Association is one of the largest trade associations in the state with over 7,000 member locations throughout Wisconsin. The mission of the Wisconsin Restaurant Association is dedicated to the success of the Foodservice and Hospitality Industry. The Association advocates on behalf of the restaurant industry, provides a voice for the restaurant industry to consumers and the media and provides access to information and services to help members better run their businesses. WRA represents the entire foodservice industry which includes over 15,000 licensed foodservice establishments.
WRA membership includes a wide range of foodservice businesses representing virtually every size and style of restaurant in the state as well as suppliers from across the country. Restaurant members include fine dining establishments, mom-and-pop supper clubs, small cafes, quick service restaurants, corporate chain restaurants, institutional food service operations, catering businesses and hotel and motel foodservice among others. Supplier members cover all product and service segments that sell to eating and drinking establishments.